Hokkaido Wagyu | A5 Wagyu Beef Ribeye Steak (Thick Cut)

$150.00

Authentic A5 Japanese Wagyu beef, imported from Hokkaido Prefecture.
Approximately 16 oz and ½” to ¾” thick. For traditional Japanese
Specifications, please see A5 Hokkaido Ribeye here.
Certificate of Authenticity included in every order.
This product ships frozen overnight in a temperature controlled box.
Thawing is normal during shipment.
Product of Japan.
View Shipping Information and select your desired delivery date at checkout. Schedule shipments up to 3 months in advance.

Japanese Wagyu Beef for Sale | Beef Ribeye Steak (Thick Cut)

Savor the unparalleled flavor and buttery tenderness of A5 Japanese wagyu beef for sale Thick Cut Ribeye from Katu Crabs. Sourced directly from Japan, this prized steak comes from small, family run farms where every detail from diet to environment is carefully managed to meet the strict A5 grading standards. Known as Poroshiri Wagyu, it’s named after Mount Poroshiri in Hokkaido Prefecture, where cattle are raised year round under ideal conditions by dedicated ranchers, ensuring each a5 wagyu price per ounce cut delivers an extraordinary dining experience.