This is one of the world’s most sought-after caviars, featuring medium to large eggs that shimmer in black to dark brown hues. Prized for their fresh, nutty flavor and juicy, tender texture, they offer a luxurious tasting experience that connoisseurs find irresistible.
Searching for premium caviar near me (you)? Shaking Crab’s Osetra Caviar is a true delicacy, known for its glossy black pearls with subtle chestnut undertones, a rich nutty flavor, and a smooth buttery finish.
Raised in pristine, drinking-grade waters, Osetra sturgeon (Acipenser gueldenstaedtii) thrive in carefully managed aquafarms that mirror their natural Caspian Sea habitat. Sustainable practices and attentive care ensure every pearl is firm, flavorful, and of the highest quality.
Serve on warm blinis with crème fraîche for a classic touch.
Pair with Champagne brut or Blanc de Blancs for a refined celebration.
Elevate everyday dishes creamy pastas, fresh sashimi, or simply by the spoonful.
Available from 1 oz (28 g) jars to 35.3 oz (1 kg) tins, making it easy to enjoy at home or share at special gatherings. Store unopened caviar in the coldest part of your fridge (below 38°F/3.3°C) for up to 6 weeks. Once opened, finish within 3 days for peak flavor and texture.
Whether planning ahead for an event or treating yourself, order online and schedule delivery 2–3 days in advance to ensure your ossetra caviar arrives in perfect condition.
| Gram | 28g, 50g, 100g, 250g, 500g, 1kg |
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