Description

Wagyu Beef Online

Premium A5 Olive Wagyu Flight

Experience the rare luxury of A5 Olive wagyu beef online with our exclusive flight, featuring three of the most prized cuts from Sanuki Olive Fed Wagyu, raised on Shodoshima Island in Japan’s Kagawa Prefecture. Known for its incredible marbling, buttery tenderness, and nutty flavor, Olive Wagyu is one of the most sought-after beef varieties in the world.

What’s Included:

• One (1) 10 oz. A5 Wagyu Ribeye Steak | Kagawa Prefecture

• One (1) 10 oz. A5 Wagyu Striploin Steak | Kagawa Prefecture

• One (1) 6 oz. A5 Wagyu Sirloin Steak | Kagawa Prefecture

Each steak is individually packaged for freshness and shipped frozen with temperature-controlled overnight delivery. Every order includes a Certificate of Authenticity, confirming that your beef is genuine Olive Wagyu from Kagawa Prefecture.

The Olive Wagyu Difference

Olive Wagyu comes from Japanese Black cattle raised on a unique diet of roasted olive mulch a byproduct of Shodoshima’s olive oil production. This diet produces beef rich in oleic acid, giving it a distinct golden fat, remarkable tenderness, and a subtle nutty sweetness. Celebrated worldwide, Olive Wagyu even won top honors for fat quality at the 2017 Wagyu Olympics.

How to Enjoy Your A5 Wagyu

This beef is best kept simple just a touch of salt and pepper, then sear on a hot cast-iron skillet or grill. The intense marbling does the rest, delivering a melt-in-your-mouth experience that rivals dining in Japan.