NY Striploin
Takamori Wagyu originates from the single-farm of Iwakuni in Yamaguchi Prefecture. Takamori Wagyu has famously become known as “Drunken Wagyu”. Cattle are fed a sake mash from Dassai Sake which produces a mild, silky flavor profile.
Wagyu Beef
Wishlist
Takamori Drunken Wagyu | A5 Wagyu Beef Whole Boneless Striploin
$1,000.00
One (1) whole Striploin.
- Authentic A5 Takamori Wagyu beef, imported from Yamaguchi Prefecture.
- Approximately 9 lbs.
- Certificate of Authenticity included in every order.
- This product ships frozen overnight in a temperature controlled box. Thawing is normal during shipment.
- Product of Japan.
- For chilled product please contact us.
- View Shipping Information and select your desired delivery date at checkout. Schedule shipments up to 3 months in advance.
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