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Wagyu Beef Australia Where To Buy

Looking for Wagyu beef australia where to buy? Quincy Shaking Crab is an US owned family business that has been farming since 1947, as well as processing and exporting beef since 2000 to more than 30 countries. Quincy Shaking Crab is a vertically integrated agri-business with operations including cattle and broad acre farming, lot feeding, processing and marketing. Specializing in premium grain-fed Wagyu and Angus beef, our reputation for quality and devotion to detail is reflected by a loyal customer base and multiple ‘World’s Best Steak’ Awards. This is tribute to a ‘no compromise best of breed’ strategy that is applied throughout the complete supply chain-from farmer to consumer. Today, we are at the forefront of Premium Wagyu Beef price per kg production and guarantees tender and juicy beef that is full of flavor with every bite.

Wagyu Beef Melbourne

Australian F1 Wagyu is the results of breeding a 100% full-blooded Wagyu Sire and a Angus Dam. An F1 Crossbred or First Crossbred Generation is 50% Wagyu Genetics.

Taking advantage of their reputation and experience in the cattle industry, Australian ranchers introduce the very best genetics through an F2 and F3 crossbreeding with up 87% Wagyu Genetics to create something new and unique to a market looking for something rare and exclusive under their former Brand “F1” and now call Wagyu X.

Wagyu Beef Price Per KG

This package is all about butcher cuts. While Ribeye, Strip and Filet are always the most popular steaks among customers, butcher always kept hidden unpoplular, affordable, delicious and unique cuts for themselves. Those Wagyu Beef Melbourne cuts are no longer a secret and consumers are in the constant search to enjoy a unique eating experiences. This package is all about that but we elevate this to an upscale eating experence by offering the very best Wagyu Butcher Cuts.